I scour the internet for you the faithful reader to find bits and bobs. Then I put them into the Jesus meatgrinder and crank out your weekly sausage links:
As Food Costs Rise, So Do School Lunch Prices
Rabbis Debate Kosher Ethics at Meat Plant
New Vision for a 21st Century Food, Farm & Agriculture Policy
True Cost Pricing the Food on the Table
Federal court blocks beef exporter from testing for mad cow disease
Marion Nestle contemplates the recent CDC report showing that, despite the childhood obesity epidemic, about 80% of public schools still sell snacks or sodas to kids during school hours.
Thrifty Thursday – Five Ideas for Using Up Leftover, Cooked White Rice
Cultivating the Web free online resource for finding sustainable, local, and organic produce from Eat Well Guide
The invisible workers: A Labor Day tribute: a week late, but worth remembering.
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